Simple Balsamic Vinaigrette
A delicious and easy salad dressing made in under 5 minutes! Tangy balsamic vinegar, olive oil, fresh lemon juice, garlic, and seasonings make for the perfect light dressing.
- 3 Tablespoons Extra Virgin Olive Oil
- 4 Tablespoons Balsamic Vinegar
- 1 Tablespoon Lemon Juice
- 1 Clove Garlic, Minced
- 1 Teaspoon Italian Seasoning
- Pinch of Salt & Pepper
Add all ingredients to a mason jar (or another kind of jar with lid).
Close the lid, shake the jar, and serve.
Will stay fresh in refrigerator for 4 days.
Nutrition is based on the Weight Watchers Freestyle Program guidelines. Nutrition calculated using Weight Watchers calculator.
NUTRITION: Serves 8, 2 Tablespoons Per Serving- (2 SmartPoints Per Serving) CALORIES: 52 FAT: 5.1 SATURATED FAT: 0.7 CARBS: 1.4 FIBER: 0 SUGARS: 1.2 PROTEIN: 0