Simple Balsamic Vinaigrette

A delicious and easy salad dressing made in under 5 minutes! Tangy balsamic vinegar, olive oil, fresh lemon juice, garlic, and seasonings make for the perfect light dressing.

5 from 1 vote

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Prep Time 5 mins

Total Time 5 mins

Course Salad

Cuisine American

Servings 8 Tablespoons

Ingredients

3 Tablespoons Extra Virgin Olive Oil
4 Tablespoons Balsamic Vinegar
1 Tablespoon Lemon Juice
1 Clove Garlic, Minced
1 Teaspoon Italian Seasoning
Pinch of Salt & Pepper

Instructions

Add all ingredients to a mason jar (or another kind of jar with lid).
Close the lid, shake the jar, and serve.
Will stay fresh in refrigerator for 4 days.

Notes

Nutrition is based on the Weight Watchers Freestyle Program guidelines. Nutrition calculated using Weight Watchers calculator.

NUTRITION: Serves 8, 2 Tablespoons Per Serving- (2 SmartPoints Per Serving) CALORIES: 52 FAT: 5.1 SATURATED FAT: 0.7 CARBS: 1.4 FIBER: 0 SUGARS: 1.2 PROTEIN: 0